Recipe of Award-winning Sweet & Spicy Sriracha Cashews - Free Download

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Before you jump to Sweet & Spicy Sriracha Cashews recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

We all know that eating healthy meals can help us really feel better within our bodies. We have a tendency to feel way less gross when we increase our daily allowance of nutritious foods and lower our consumption of unhealthy foods. A salad allows us to feel much better than a piece of pizza (physically in any case). Choosing healthier food choices can be tough when it's snack time. Finding snack foods that will help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?

When searching for a convenient healthy snack, do not forget about yogurt. Eating yogurt in place of a nutritious larger lunch is not a good idea. Low fat yogurt makes a fantastic snack, nonetheless. It is made up of a great deal of calcium, proteins, and B vitamins. Yogurt is frequently eaten to help maintain the digestive system considering that it is so easily digestible by many people. Easy hint: pick unsweetened yogurt and include walnuts or flaxseeds. It's an simple way to reduce sugar while still enjoying a yummy snack.

You do not have to look far to find a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to sweet & spicy sriracha cashews recipe. To make sweet & spicy sriracha cashews you only need 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Sweet & Spicy Sriracha Cashews:

1. You need 1 tbsp of Sriracha sauce.
2. Get 1/4 cup of packed light brown sugar.
3. Use 1 of inch piece of fresh ginger, finely grated.
4. Provide 1 1/2 cup of cashews.
5. Use 1 tbsp of white sesame seeds.

Instructions to make Sweet & Spicy Sriracha Cashews:

1. Preheat the oven to 350°F..
2. In small pan over medium high heat, combine brown sugar, Sriracha sauce, and ginger, stirring frequently until the sugar melts (about 5 minutes).Remove from heat..
3. Pour cashews into mixing bowl. Drizzle the sugar mixture over the cashews and stir well to evenly coat them. Add sesame seeds and stir again to combine..
4. Spread cashews out on baking sheet and bake until crisp (about 15-20 minutes), stirring every 5 minutes. Note: to prevent cashews from sticking, spray the baking sheet with non-stick spray, or line baking sheet with parchment paper..
5. Let the nuts cool on the baking sheet..

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