Recipe of Quick Pecan pie - Free Download

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Before you jump to Pecan pie recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.

Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.

Even though it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially economical when it's full before a cycle is commenced. Conserve even more money by air drying and also cool drying your dishes instead of heat drying them.

From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, of course. A lot of it is basically making use of common sense.

We hope you got insight from reading it, now let's go back to pecan pie recipe. You can cook pecan pie using 9 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Pecan pie:

1. You need 1 cup of Karol syrup.
2. Get 1 cup of packed brown sure.
3. Prepare 1 tsp of vanilla extract.
4. Prepare 1/3 cup of melted butter.
5. Provide 3 of egg gently beaten.
6. Provide 1 of pie shell.
7. Prepare 1 cup of chopped pecans.
8. Take of Whole pecans to put on top of the pie.
9. Take 2 TBS of cornstarch.

Instructions to make Pecan pie:

1. Pre heat your oven to 350.
2. Combine the syrup, brown sugar, and the melted butter together. (if you butter has salt Do Not Add Salt) if it doesn't you may add 1/3 tsp of salt.
3. Once you have mixed and corporate everything good add the slightly beaten eggs into the mixture. Make sure every thing is mixed well..
4. Slowly add the cornstarch.... make sure there are no lumps in the batter...if you do have it just break it up with a spoon....the cornstarch will help it thicken up....
5. Pour your mixture into to the uncooked pie shell..
6. Last but not least!!! Sprinkle half of the chopped pecans on top of the batter. Then start lay the pecans around the pie shell. Once you have done that if you want sprinkle the rest.
7. With a spoon I went around and cover the whole pecan with some of the mixture..
8. Cover the edges of the pie because it can burn since the baking process in long!.
9. Bake at 350 50-60 minutes.
10. .
11. .

It's made from pecans, with a filling that includes butter, sugar, eggs, and Karo® Corn Syrup. The subtle sweetness of the Karo® Corn Syrup is what really sets this recipe apart from the rest. Put the tin on a baking tray, arrange the pecan halves over the pastry flat-side down, then pour in the filling. The filling will rise up in the oven, but will fall back on cooling. Leave to cool, then serve warm with cream or ice cream.

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