Steps to Prepare Homemade Blueberry-Chia Breakfast Crisp - Free Download

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We hope you got insight from reading it, now let's go back to blueberry-chia breakfast crisp recipe. To make blueberry-chia breakfast crisp you need 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Blueberry-Chia Breakfast Crisp:

1. Use 3 cups of frozen blueberries (defrosted with liquid preserved).
2. Get 1 cup of almond flour.
3. Use 3 tbsp of chia seeds.
4. Use 1/2 tbsp of maple syrup.
5. Provide 1 1/2 tbsp of smart balance butter.
6. Prepare 1/2 tsp of vanilla.
7. You need 1/3 cup of chopped walnuts.

Instructions to make Blueberry-Chia Breakfast Crisp:

1. Preheat oven to 350°F..
2. Pour the blueberries and liquid into a greased baking dish..
3. Sprinkle 2 tbsp chia seeds on the blueberries and mix in slightly..
4. Pour maple syrup evenly over blueberry and chia seed mix..
5. With a food processor, pulse together the almond flour and smart balance butter until it looks crumbly. Then add the vanilla, walnuts, and remaining 1 tbsp chia seeds. Pulse slightly to mix together..
6. Crumble the almond flour mixture over the prepared blueberries..
7. Bake for 25 minutes at 350°F..
8. Serve warm and enjoy!.

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